"Buy Local, Eat Fresh" may be the buzzwords of the moment, but at Catering by Evalin, it's been a way of life since I started the business in 1990.

Come summer, I'll be at the Farmers' Market bright and early each Wednesday morning, shopping for fresh local produce. Between the Farmers' Market and quality suppliers like Rosemont Market and Farm Fresh Connection (a program of the Maine Sustainable Agriculture Society which connects local farmers with restaurants and institutions), I have access to nearly everything grown fresh in the State of Maine.


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